There will be a PORK AND CORN ROAST event SATURDAY Sept 8 at the clubhouse.  Approx start time will be 6pm (subject to the open fire pit roasted Pork being done to perfection) prepared by none other than our own Chef Lorenzo.

There will be a suggested donation of $10/ adult collected to cover the Pork and Corn.

Please RSVP to cheryltomm@gmail.com BEFORE Aug 30 so we may get an idea of numbers for the custom food order.